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Upcoming Events
Sun Valley Food and Wine Festival June 12 to June 14 June 12, 2009, 5:00 PM through June 14, 2009
Come Join Winegrower Tom Meadowcroft at the Roosevelt grille on June 12 for a fabulous dinner. The evening will feature his highly acclaimed Meadowcroft and Magito wines.
Reservations can be made by calling:
(866) 305-9798
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Guest Chef Demonstrations
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Local Chef Demonstrations showcasing note-worthy chefs.
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Wine Seminars
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Vintner Dinners with a variety of cuisine and vintner pairings
Presented by:
The Sun Valley/Ketchum CVB
www.sunvalleyfoodandwinefestival.com
Magito Cabernet Sauvignon blend featured in Sante Magazine in the month of March.
Magito wines has been producing award winning wines for over 4 years from Sebastopol California.
Tom Meadowcrofts background is in Viticulture and he managed vineyards in Napa and Sonoma for over 7 years.
Visit the website at Magitowines.com
Editors choice- S.H
The way to farm is to take care of all the components in the environment. Fish Friendly farmin is an example of a program that takes this approach.
Paulo Coelho is a writer that is known around the world. His writings have inspired millions and he embodys a spirit of giving and sharing that we cherish at Magito.
PLease visit his website and learn more about his story.
ABOUT WAVE BOOKS
Wave Books is an independent poetry press based in Seattle, Washington. Dedicated to publishing the best in American poetry by new and established authors, Wave Books was founded in 2005, joining forces with already-established publisher Verse Press. Wave Books seeks to build on and expand the mission of Verse Press by publishing strong innovative work and encouraging our authors to expand and interact with their readership through nationwide readings and events, affirming our belief that the audience for poetry is larger and more diverse than commonly thought.
Our titles have received critical acclaim in publications such as Boston Review, Kirkus Reviews, Harper's, Jacket (Australia), The New York Times Book Review, The New Yorker, Publishers Weekly, Rolling Stone, The Village Voice, Library Journal, Booklist and others. Our authors have received NEA and Guggenheim fellowships, the National Book Award, the Pulitzer Prize, the Kate Tufts Discovery Award, inclusion in the Best American Poetry series, awards from the Academy of American Poets, the Massachusetts Center for the Book, The American Poetry Review, and many others.
Summer is a great time to catch up on a great book, or wonderful verse. I hope you will enjoy reading a few passages here.
Cheers,
Tom Meadowcroft
is creating fun conversation games and other educational tools. The Moonjar products have won numerous awards, and we celebrate what they do to bring people together.
Eating more seafood is a simple way to get healthy. Understanding how we can help keep our fish supply healthy by supporting sustainable seafood practices is, admittedly, a little more complex. Lucky for us, there’s a guidebook to this exact topic, produced by the Chef’s Collaborative in partnership with Environmental Defense and the Dave and Lucile Packard Foundation. Seafood Solutions is a buying guide designed to help you make environmentally responsible seafood purchasing decisions.
So as we celebrate the arrival of Spring, we hope you’ll take a minute to learn how responsible consumption can help preserve fish resources.